Santa Lucia Food Safety Training & Consulting LLC

Same Day ServSafe Certificates!

Onsite Training for 5 or more students

Celebrating over 12 years of Successful Training

Please click this link for any of the online trainings below.

http://www.tapseries.com/4u/mslifh

• Allergen Awareness Programs- $19.95 -$39.95
• Food Handler Training- $9.95
• Responsible Alcohol Training (B.A.S.S.E.T)- $14.95
• Sexual Harassment Training -$19.95-$29.95

Segments We Serve

• Restaurants, Hotels
• Catering, Outdoor Venues, Food Trucks & Special Events
• Healthcare
• Convenience Stores & Gas Stations​
• Grocery & Retail Operations
• Colleges & Universities
• Schools and Daycare Facilities and more....​

Food Service Sanitation

The Illinois Dept. of Public Health requires that all food service establishments that prepare and serve foo​d are required to have least one food safety manager on site at all times.

After successful completion of the ServSafe exam, you can apply for The City of Chicago Food Safety Manager License ($52.00) or display your ServSafe Certificate for validation outside the city (no license required as of 01/01/2018)

Our class formats include ; lectures, discussion, videos, and activities to enhance student learning, encourage participation and facilitate an understanding of the importance of their role in serving safe food.

Costs include : Study Guides, Instruction, and the ServSafe exam.

 CANCELLATION POLICY

Cancellations must be received 7 days prior to the class date to receive a 50% refund or full credit toward a future class. Credits are honored up to 6 months from registration.

In some instances, due to limited enrollment or circumstances beyond our control we may need to reschedule the class. We will inform you within 24-48 hours prior to the scheduled class date.

Our Chicago Location

CHICAGO, IL

University Church- (UC)

Library

5655 S. University Ave.

Chicago, IL 60637

Free Parking

Free Parking

PLEASE CONTACT US AT:

773 502-5262

[email protected]

www.slfoodsafety.com

Below are the class dates. If you do not see an available class date that is convenient for you, please contact us to discuss the possibility of adding another date, or doing an onsite class for 5 or more people

REGISTRATION

For classes, retake exams, proctor services and reschedule fees, please click on the class date below and register for your class.

If you are registering for the TAPS online food safety manager training, please register on the date you would like to take the exam.

We will send all your class information and study materials within 24 hours

.Classes begin at 8:30AM with your exam at 4:00PM

Chicago Class Dates

January

Mon.9

Sat.21

Mon. 30

February

Mon. 13

Sat. 25

March

Mon. 6

Sat. 18

Mon. 27

April

Mon. 10

Sat. 22